How to take conifer cuttings

Follow our step-by-step guide to taking conifer cuttings, below.

You Will Need

• Secateurs or a sharp knife
• 9cm pots
• Pencil or dibber

Total time: 15 minutes

Step 1

Use clean, sharp secateurs to cut a length of stem that is woody at the base and green at the top. Place this in a plastic bag and process the cuttings immediately.

Step 2

Make a few cuttings from your stem, 10-15cm long, cutting below a leaf joint. Then remove the leaves from the bottom third of the cutting - these could rot when planted in damp compost.

Step 3

Fill a 9cm pot with free-draining compost (a 2:1 mix of cutting compost and horticultural grit). Using a dibber or pencil, make holes around the edge of the pot and insert the cuttings to leaf level.

Step 4

Plant three cuttings per 9cm pot, then water in well and allow to drain. Place the cuttings in a warm, light spot, out of direct sun, and ensure that the compost is always moist.

Want to know more? Watch our video guide to taking semi-ripe cuttings.

Use leftover hedge trimmings

If you have a trimmed a conifer hedge, you could select some of the trimmings to use as cuttings material.