Garden-offers

Our November issue is on sale now! Inside the magazine Monty helps us prepare our gardens for winter, Alan shares his pick of plants for problem places and the winner of our Gardens of the Year Judges' Choice award is revealed! You'll also find powered pruners put to the test and how to make the perfect compost. Available in stores and online now!

Our latest special-edition guide, Your happy house plants, is our one-stop guide to healthy plants for stylish homes. In the guide, find handy tips for watering and feeding your plants, simple propagation and your house plant problems solved. Available to buy in stores and online now! Subscribers save 25%, just enter your subscriber number at checkout!

Hidden away at Rick Stein's pub near Padstow, The Cornish Arms, are six wooden shepherd's huts, perfect for a peaceful couple of nights by the coast. Each hut boasts a cosy living and dining area, an en-suite shower room, a kitchenette and a private patio. Your stay is also a gastronomic delight with two sumptuous breakfasts and a three-course dinner at The Cornish Arms included. You’ll also enjoy a delicious beach picnic with a selection of delights from Stein’s Deli.

Our October issue is on sale now! Discover Monty’s favourite tulip varieties, Frances teaches us how to choose, plant and look after our hedges and Carol shares her tips on choosing and growing asters. Also inside the issue, find Adam Frost’s guide to get your garden in great shape this autumn. Pick up in stores or buy online now!

This elegant tree’s heart-shaped leaves turn vibrant shades of yellow, purple, pink, and red before falling, releasing a delightful fragrance reminiscent of candy floss or sweet toffee apples.

The Francis Hotel in Bath provides a charming historic stay in a prime location, with iconic attractions like The Royal Crescent just a five-minute walk away. BBC Gardeners’ World Magazine readers can indulge in a delightful two-night getaway, featuring a bottle of prosecco in your room, a sumptuous full English or Continental breakfast each morning, and a delightful afternoon tea in Emily’s tea room.

Experience the best of Tuscany on a 7-night guided holiday in Montecatini, with visits to UNESCO World Heritage Sites, including Florence, San Gimignano, Siena, and Pisa, plus ample leisure time to explore and enjoy the local charm.

Experience the beauty of Lake Como with a boat tour to Bellagio, a Bernina Express journey through the Alps, and day trips to Milan, Tirano, Chiavenna, and St. Moritz, with ample free time to explore.

Transform your garden with months of vibrant colour each year. From February right through to June enjoy a dazzling array of colours and variety of shapes from these brilliant plants. Versatile and perfect for borders, flower beds, pots and containers for colourful displays, bulbs can naturalise through grass, providing bigger and better displays each year.

Save 40% when you buy special editions Grow and Cook and Your Garden From Seed, packed full of tips and inspiration from new recipes to seed sowing advice. Simply add both to your basket and enter code GWGB40 when you’re checking out the discount will be applied!

Keep up with the seasons by joining Seed Pantry’s Grow Club for monthly deliveries of discounted ‘right time to grow’ food and flower seeds, bulbs and plants. *Save on your first monthly box

Our latest special edition guide, The Thrifty Gardener, is packed with tips and inspiration to help you create a beautiful garden on a budget. Find seed sowing inspiration, up cycling garden projects and how to fill your garden with flowers for less. Buy in stores and online now. Subscribers save 25%, just enter your subscriber number at checkout!

Our September issue is on sale now! Inside the magazine Arit teaches us how to garden sustainably, Monty offers tips on growing orchard fruit and Alan shares this favourite herbs to grow. You’ll also find recipes for your tomato harvests and inspiration for small-space gardening. Pick up in stores or buy online now.

Revel in the holiday spirit with a Christmas centrepiece demonstration, expert cookery demo, champagne reception, and a lavish three-course, two-Michelin-starred lunch that reflects the Christmas spirit in every bite.